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Print Recipe
KETO WHITE CHICKEN CHILE
Course Main Dish
Cook Time 3.5 hours
Servings
Ingredients
Course Main Dish
Cook Time 3.5 hours
Servings
Ingredients
Instructions
  1. Add the kale and spinach (a hand full of each chopped up)
  2. Put all ingredients in crockpot except heavy cream and cream cheese.
  3. Cook for 2.5-3.5 hours or until chicken is done.
  4. Take chicken out of the crockpot and shred up, pull apart with a fork then put back in crockpot.
  5. Eat as is or go to the next step
  6. 1/4 cup heavy whipping cream
  7. 4 oz softened cream cheese softened
  8. Mix 4oz of softened cream cheese and 1/4 cup of heavy whipping cream together, then add to crockpot. Mix together and cook 10 minutes longer.
  9. After serving in a bowl, top with shredded cheese and a teaspoon of sour cream.
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